Recipe: Delicious Balado Beef and Egg

Balado Beef and Egg. Balado Fried Chicken Flour Vs Martabak Beef Egg Attention !! from videos that we collect into one, have labels or production names. Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy flavors.

Stir fry the ground spices and kaffir lime leaves until fragrant. Along with beef rendang, egg balado, red crackers and cassava balado crackers, it is served to complete ketupat or lontong sayur […] Balado is an Indonesian type of sambal originated from West Sumatra, Padang cuisine to be exact. It is basically a ground red chili stir-fried with shallots, garlic, herbs like bay leaves, kaffir lime leaves, lime juice, tomatoes in a generous amount of oil that makes the balado looks shiny and appetizing. You can cook Balado Beef and Egg using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Balado Beef and Egg

1. It's 500 g of beef (cut).
2. Prepare 1/2 of tofu (fried).
3. It's 2 of eggs (boiled).
4. You need 8 of shallots.
5. You need 6 of garlics.
6. It's 4 of lime leaves.
7. You need 3 of chillies.
8. You need of Soy sauce.
9. Prepare of Sweet soy sauce.
10. It's of Cooking oil.

Ground beef and eggs baked in a spicy tomato sauce. Traditionally known as Shakshouka, Ground Beef and eggs are baked in a spicy tomato sauce. Use rustic-style bread to scoop up every last bit. Prepare the beef-a good tip is to slice it when it's still slightly frozen, but soft enough to cut.

Balado Beef and Egg instructions

1. Boil the egg, fried the tofu and boil the beef..
2. Blend shallots, garlic, and chillies with salt, pepper, and sugar. Then sauteé..
3. Bring the beef, tofu, and egg in then season with soy sauce, sweet soy sauce, and lime leaves..

This makes slicing perfectly uniform pieces quick and easy! This is Balado eggs / Telur Balado. - Beef flavouring. - add some water. Fry the seasoning until thick and input the eggs. fry a minute and voila, Its finished. Put the Balado eggs into a bowl. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia.