Easiest Way to Make Delicious Stir fried beef/pork

Stir fried beef/pork. Stir-fry beef strips with green peppers, and serve in a savory tomato sauce for an easy supper that's on the table in an hour. Eggplant, shrimp, and ground beef or pork are spiced up with ginger, garlic, and chile sauce in this authentic. This Pork Stir Fry is a quick and easy ground pork recipe with big flavours!

Honestly, I think pork or even ground turkey would work just as well or better, and will most likely be less expensive than beef. You can use a whole pound of meat if you like. The marinade isn't as much about soaking the beef in Velveting Beef for Stir Fry. You can have Stir fried beef/pork using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stir fried beef/pork

1. Prepare 4 of celery stalks, leaves attached.
2. Prepare 10 of Baby carrots and root veggies, sliced diagonally.
3. Prepare 1 tbsp of ginger, minced.
4. Prepare 1 tbsp of garlic, minced.
5. It's 4 tbsp of vegetable oil.
6. Prepare of Sauce and Beef.
7. You need 1 tbsp of corn starch.
8. It's 3 tbsp of soy sauce.
9. It's 3 tbsp of white wine.
10. It's 2 tsp of vegetable oil.
11. You need 2 tsp of brown sugar.
12. It's 2 tsp of rice vinegar.
13. It's 1 lb of beef or pork (bone-in cuts), boiled until tender (from broth). Alternatively: 1 lb ground beef.

Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be careful to not over cook it; otherwise, it will dry out), pork tenderloin, and even ground pork are all options. How I make sure the pork gets crispy? Beef stir fry is the perfect Chinese-restaurant-style dish that you can make at home.

Stir fried beef/pork step by step

1. Mix ingredients of sauce in a bowl until fully dissolved..
2. Heat 1 tbsp of oil in wok. Add beef and 1 tbsp of sauce. Stir fry for 3 minutes. Work in batches to avoid overcrowding the wok. Set aside..
3. Heat 1 tbsp of oil in wok. Add garlic, baby carrots and root vegetables. Stir fry for 3 minutes or until you reach desired texture. Set aside..
4. Heat 1 tbsp of oil in wok. Add ginger and celery. Stir fry for 1 minute. Add beef, carrots, and root vegetables, and remaining sauce. Mix well to combine..

We love making this beef stir fry recipe instead of getting takeout! This easy sesame beef stir fry is incredibly flavorful and easy! Serve with authentic ramen noodles, over rice, or in a lettuce cup for a lower carb version! The basics of a stir fry are as follows: Protein - beef, pork, chicken, shrimp, tofu, etc. Vegetables - snow peas, mushrooms, carrots, bell peppers.