How to Cook Perfect Corned Beef Potatoes

Corned Beef Potatoes.

You can cook Corned Beef Potatoes using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Corned Beef Potatoes

1. Prepare 500 gr of potatoes, peeled, diced, steamed until soft, removed from the heat, set aside.
2. Prepare 2 Tbsp of butter.
3. Prepare 1/2 of onion, minced.
4. Prepare 200 gr of corned beef.
5. Prepare 1 of medium carrot, small diced.
6. It's 100 gr of green beans, cut into small pieces.
7. You need 100 gr of frozen corn.
8. It's 1/2 tsp of salt or to taste.
9. You need 1/4 tsp of white pepper powder or to taste.
10. It's 1/2 tsp of nutmeg powder.
11. It's 2 stalks of green onions, thinly sliced.

Corned Beef Potatoes instructions

1. Heat butter in a skillet. Sauté onion until fragrant..
2. Add corned beef. Mix well..
3. Add carrot,green beans, and corn. Keep stirring until the vegetables cooked..
4. Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test..
5. Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋.